PORK ROAST IN MUSHROOM GRAVY
Description: These loin roasts are a real crowd pleaser. Fully cooked in mushroom gravy. Extremely tender.
Packaging: 4 – 2.5 lbs ea
Preparation: May be boiled in their bag 90 min frozen or 45 min thawed or baked from thawed 375 degrees for 30 min. Also can be warmed in a crock pot.
We Also Recommend
